An application of Box-Jenkins methodology to the control of gluten addition in a flour mill

An application of Box-Jenkins methodology to the control of gluten addition in a flour mill

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Article ID: iaor19921752
Country: United Kingdom
Volume: 40
Start Page Number: 477
End Page Number: 484
Publication Date: Nov 1991
Journal: Applied Statistics
Authors: ,
Keywords: control, time series & forecasting methods
Abstract:

The approach of Box and Jenkins was used to design a control algorithm for a feed-back loop controlling the addition of dried gluten to bread-making flour in a flour mill. The variations to be controlled were modelled by an integrated moving average IMA(0,1,1) process and the system dynamics identified as a simple delay. The resulting optimal control strategy was implemented and worked well.

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