| Article ID: | iaor19981034 |
| Country: | United Kingdom |
| Volume: | 29 |
| Issue: | 2 |
| Start Page Number: | 257 |
| End Page Number: | 261 |
| Publication Date: | Mar 1997 |
| Journal: | Accident Analysis and Prevention |
| Authors: | Crandall Cameron S., Fullerton Lynne, Olson Lenora, Sklar David P., Zumwalt Ross |
| Keywords: | agriculture & food |
To compare the epidemiology of farm with non-farm occupational injury deaths, we reviewed state medical examiner data for all occupational injury deaths in New Mexico from 1980 to 1991. We identified 53 farm-related injury deaths for a rate of 21.3 per 100,000 worker-years. Farm workers were four times more likely than non-farm workers to die from occupational injury. American Indians had the highest farm injury death rate. Farm decedents were older than non-farm decedents (