Various aspects of optimal foraging and seasonal diet composition of bulls (bachelor and dominant), cows, subadults, and yearlings of muskoxen Ovibos moschatus were investigated in West Greenland during the following seasons: calving, post-calving, summer, rut and mid-winter. The following hypotheses were tested: (1) muskoxen maximize daily energy intake during spring and summer, (2) dominant bulls monopolizing cows during the rutting season shift from an energy maximizing to a time minimizing foraging strategy in order to maximize the time available for reproductive activities, and (3) muskoxen employ a time minimizing foraging strategy during winter to conserve energy. As forage quality changed throughout the short Arctic growing season, muskoxen responded by changing the proportions of daily time spent feeding on graminoids (Cyperaceae, Poaceae) and dicots (Salix, Betula), respectively. This seasonal variation in the relative proportion of daily feeding time spent ingesting graminoids followed approximately the energy maximization prediction over the periods calving to rut. Neither time minimizing nor random foraging could explain the observed diets in this period, thus confirming hypothesis 1. Dominant bulls did not shift to the time minimizing strategy as predicted by hypothesis 2. However, during the pre-rutting and rutting seasons bulls deviated from the other sex/age classes by failing to obtain the daily maximum energy predicted by the model, as a result of a higher proportion of time allocated to agonistic and sexual behaviour. During winter, none of the sex/age classes employed a time minimizing strategy, so rejecting hypothesis 3. Instead, muskoxen were found to maximize Na intake, indicating that Na is of major importance for winter survival. The results emerging from a linear programming model with constraint settings varying over seasons confirm that the constraint parameters applied are indeed important limiting factors for muskoxen in natural populations.
